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essential food safety guide for carers

The Essentials of Food Safety - A Guide for Carers

Food Safety

  • Written by world-leading food safety expert Richard Sprenger
  • Ideal for staff induction for new food handlers in the care sector
  • Invaluable reference for trainers, learners and employers
  • Easy-to-read and covers the essential rules of food safety
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This mainly pictorial, induction level booklet provides clear instruction on the essentials of food hygiene and safety for those working in a care setting. This booklet has been written by the world-leading food safety expert Richard Sprenger.

It should be issued to all food handlers on or before their first day of work. We recommend short weekly reviews to check their understanding followed by the opportunity to discuss and ask questions.

Topics covered include:...

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  • Author
    Richard A Sprenger
  • Format
    A5 paperback, gloss finish
  • Illustrations
    Full colour illiustrations throughout
  • ISBN
    978-1-910964-92-7
  • Pages
    20
  • Published
    December 2017
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